Nitrile Gloves For The Food Industry
Our premium powder-free disposable nitrile gloves are specifically designed to meet the stringent requirements of the food industry. Made from synthetic rubber known as nitrile, these gloves provide a reliable barrier against contamination and are suitable for handling food products. They offer several advantages over other types of gloves, making them a popular choice in various food-related applications.
Made from Nitrile Butadiene Rubber, Nitrile gloves react neither with proteins in human skin nor with the protiens or other organic substances present in food. They generally range around 3 to 4 mil thicknesses and are exceptionally useful when frequent glove changing is required, particularly for serving food and other sanitation applications. 1st Glove keeps hands protected and helps fight against the spread of germs, diseases, and viruses. The grip remains intact in both wet and dry settings.
These gloves serve a vital role in maintaining food safety and hygiene in various applications. Their uses extend from food handling and preparation to service, packaging, inspection, laboratory work, and more. It helps in providing a reliable barrier against contamination, protects against allergens, and contribute to the overall quality and integrity of food products. With their numerous advantages, our gloves have turned out to be an essential tool for ensuring safe and hygienic practices in the food industry.
